- Ginsu Kiso steak knives remain sharper longer than straight-edge blades due to their unique dual serrated edges. They'll continue to cut through steak like butter without the need for sharpening. These steak knives are polished to a mirror-like finish and they are safe for any dishwasher.The composite handles are comfortable to hold, easy to clean, and make cutting a breeze.
- The sleek black handles look at home in any home!
- Dishwasher Safe - Quick and painless cleanup
- The patented Ginsu serration pattern means this knife will be forever sharp!
- Lifetime Limited Warranty.